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Grown-up Grilled Cheese Sandwich

Servings 4


  • 4 oz. Neufchatel or cream cheese
  • 1/2 cup shredded mozzarella
  • 2 T. fresh basil chopped
  • 1 roma tomato finely diced
  • 1/4 tsp garlic powder or chopped garlic
  • 8 slices bread
  • Coconut oil


  • Mix cheeses, chopped basil, tomato, and garlic in a small bowl.
  • Spread coconut oil on each slice of bread.
  • Place 4 slices of bread coconut oil side down on preheated skillet.
  • Put 1/4 of cheese mixture on each slice of bread.
  • Top with other slice of bread and toast each side until lightly browned and crispy, and cheese is melted.