I’m all about quick and easy clean eating recipes. This qualifies as both. The best part of all is my whole family loves it. It’s loaded with veggies, but they are pretty much hidden, so I don’t get the usual, “Ewww! What’s this green stuff?” It’s a bonus that it’s healthy. I hope your family enjoys it as much as mine does.
Ground Turkey Lettuce Wraps
2013-10-30 20:41:54
Ingredients
- 1 lb. ground turkey
- 3 chopped carrots
- 3 chopped celery stalks
- 1 bunch sliced green onions
- Cilantro
- 1/4-1/2 cup Yoshida's teriyaki sauce
- 1/4 cup chopped peanuts
- Romaine Lettuce
Instructions
- Chop the veggies very fine. [I use the food processor.]
- Cook ground turkey and vegetables together in a frying pan until meat is cooked.
- Season meat while cooking with salt, pepper, garlic salt, or whatever seasonings you like. [I use the Kirkland no salt organic seasoning from Costco.]
- Add cilantro, peanuts, and teriyaki sauce. Use only as much sauce as needed. You don't want to have extra liquid.
- Serve filling in washed lettuce leaves. Romaine lettuce works well because you can hold it like a taco.
Notes
- You can use any veggies have on hand. I've tried it with mushrooms, water chestnuts, zucchini, and even broccoli. It's all yummy! If desired top with Sriracha.
21 Day Fix Container Counts
- 4 Servings
- Meat - 1 Red
- Veggies - 1 Green
- Lettuce - 1 Green
- Peanuts - 1 Blue
Sublime Reflection https://sublimereflection.com/
Journey into Journaling
Join me on a journey to self-discovery and learn the healing power of journaling.
Looks delicious! And simple to make, perfect for after school or work
o yea this look tasty i think i would have to try this one, yes keep them recipes coming
What an awesome recipe!
This sounds super yummy! I’ll have to try it out 🙂
Yum! These look good! I’m a new follower on Pinterest! I can’t wait to see what’s next. Thanks for sharing.
These look and sound really good! I am gonna have to make these sometime. I have never had a lettuce wrap before!
I’m still confuse on how the container work for 21 days fix. Is that we cook everything then measure with the color code container later to find out how many serving for the meal?
Thanks
Yes, for the most part, you measure foods in the containers after it is cooked. Sometimes when I’m putting together a casserole or something that would be difficult to measure afterward, I use the containers to measure ingredients as I put them in.